At the same time St-Germain Elderflower Liqueur was first hitting markets, cocktails and cocktail bars were undergoing a massive renaissance in major cities like New York. For centuries, Pariss Saint-Germain-des-Prs neighborhood has been widely recognized as one of the worlds most prominent meeting places for artistic creation. It's no understatement to call him a genius or pioneer (as other. [3][4] The brand was named after Saint-Germain-des-Prs, and the bottle shape is influenced by Art Deco motifs associated with the Belle poque history of this area. Robert J Cooper, Creator Of St-Germain Elderflower Liqueur, Dies At 39. You can help Wikipedia by expanding it. The cause of death was not immediately known. . Two such cutting-edge cocktail bars PDT and Death & Co. had just opened, and bartenders at each were itching to experiment with new ingredients. It was a little bit pear, a little bit litchi, a little bit like youd stuck your head into a roadside hedgerow and inhaled air thick with early-summer honeysuckle. Robert Cooper. Mr. Cooper went on to return to circulation bygone bar ingredients like Crme Yvette, a berry-violet liqueur, and Hochstadters Slow & Low, a form of the common 19th-century drink rock and rye. Coopers other cocktail creations included Crme Yvette liqueur and Hochstadters Slow & Low, a throwback to the Rock & Rye, a 19th-century cocktail of rye sweetened with rock candy. You can do this by clicking on "Pages" at the top, select the homepage on the left, and under "HEADER TYPE", select "solar". For St-Germain, liqueur is thicker than water. By The younger Cooper struck gold with the perfect storm of professional curiosity and timing, launching St-Germain in 2007. Let us raise a glass to his legacy. Unauthorized distribution, transmission or republication strictly prohibited. Cooper was born into the spirits world. By 2008 it was ubiquitous. He is survived by his wife Kaitrin and the couple's two children William and Charlotte. Photographer captures a series of eerie pictures showing abandoned pubs in the Australian outback, Why it's IMPOSSIBLE to be a vegetarianfrom a self-professed vegan, Pavement where disabled woman gestured at cyclist before fatal crash, TN residents say Jack Daniel's distillery spews black mold, Incredible footage of Ukrainian soldiers fighting Russians in Bakhmut, Pro-Ukrainian drone lands on Russian spy planes exposing location, 'Buster is next!' The partnership, which was finalized in 1933, helped transform Jacquins into one of the worlds leading producers of liqueurs and cordials. His brand Cooper Spirits also makes Crme Yvette, a violet liqueur brought back from obscurity, and serves as the U.S. sales arm for Ilegal brand mezcal. It had behind it the passion and energy of Robert Cooper, who at the time was only in his early 30s. We encountered an issue signing you up. . The Weird (and Wired) Truth Behind Whats Really in Coca-Cola, Why Coca-Cola contracts with a chemical company to manufacture cocaine in New Jersey, Robert J. Cooper, 39, Creator of St-Germain Elderflower Liqueur, Dies [NY Times], one of the most influential new cocktail ingredients of the past decade, Liquid Deaths New Tea Tallboys Are Coming for AriZonas Neck, If You Took the Drag Away, Then Its Just Another Boring Bar, How to Make Misis Iconic Ricotta-Filled Occhi Pasta. He was an avid surfer and loved collecting esoteric wines from obscure regions. Around the time that St-Germain was introduced, the craft cocktail revolution was gaining traction and a new, creative crop of bartenders were eager to experiment with exotic ingredients. Inspired by his floral-scented success, Robert Cooper was keen to revive previously popular brands from hibernation. Robert J Cooper, the creator of elderflower liqueur St-Germain the he sold to Bacardi back in 2012, has died at home in Santa Barbara, California, aged 39. Adapted from a recipe on the St-Germain website. He launched St-Germain in 2007 and currently imports Creme Yvette and Illegal Mezcal. He grew his spirits portfolio into the whiskey category with Lock Stock & Barrel, a fine 13-year-old straight rye. We were all making drinks with it. St-Germain quickly became a huge success, favored by bartenders and customers. Cooper died April 25 in California at the age of 39, leaving behind a wife and two. 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Cooper, a merchant of imported food and beverage, partnered with the Charles Jacquin et Cie cordial business. Crme Yvettes production halted in 1969 but relaunched to the liqueur market in 2010. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Thanks for contacting us. He was 39. There was an error, please provide a valid email address. Cooper introduced St. Germain in 2007, and its timing could not have been better. Asked how much money he had received, Cooper said it was 'more than I expected to see in a lifetime'. [8], In 2016, Robert Cooper died at the age of 39. [4], St-Germain introduced a pop-up series, 'Salon St-Germain', based on the historic French salon, in 2020. Robert J. Cooper is a third generation distiller who founded The Cooper Spirits Co. in 2006. I'm just a nice lady who likes cocktails and traveling. Robert J. Cooper, whose unusual elderflower liqueur, St-Germain, introduced in 2007, was so completely embraced by the cocktail community that it became known as "bartender's ketchup," died. Comments may take up to an hour for moderation before appearing on the site. Visit our Community Guidelines for more information and details on how to adjust your email settings. Furthermore, St-Germains multitude of complex flavors allows for mixologists and novices alike to experiment with it, leading to its nickname, the bartenders ketchup or the ketchup of liqueurs.. The St-Germain was delicious, and Robert Cooper was warm and affable, enthusiastic about his product and about the spirits business. The death of Robert J. Cooper, the creator of elderflower liqueur St-Germain, is tough news for cocktail lovers everywhere. Chris Pleasance For Dailymail.com Cooper came from a family that has been making beverages since 1884, when Charles Jacquin et Cie Inc. of which his father is president was founded in Philadelphia. [2], St-Germain was created by distiller Robert Cooper, son of Norton Cooper, the owner of Charles Jacquin et Cie, after trying an elderflower-based cocktail at a London bar in 2001. If your site doesn't have a Weebly "Blog" page, then create a new "Blog" page. This website uses cookies to personalize your content (including ads), and allows us to analyze our traffic. The remaining brands within the Cooper Spirit Co. Hochstadter's Vatted Straight Rye Whiskey, Lock Stock & Barrel, another rye whiskey; Crme Yvette, a berry fruit liqueur; and Ilegal Mezcal, an artisanal Mexican mezcal for which Cooper Spirit Co is the sole U.S. importer. In fact, St-Germains unique coloring does not come from any artificial additives, but instead is a result of the pollen from each bud blending with the liqueurs liquid components. In 2012, he sold St-Germain to Bacardi Ltd. If a drink lacked mystery, if a drink lacked that certain je ne sais quoi, for a while St-Germain was a bars cure-all, so common a source of drink-patching that industry folks began to refer to it affectionately as bartenders ketchup., You hear that all the time, bartenders ketchup, and its just so true. St-Germain was created by Robert Cooper, the son of Chambord inventor Norton Sky Cooper. If you don't see it, please check your junk folder. The elderflower liqueur was an instant success, and chances are that if you like cocktails, you've probably had one that included St-Germain. . He was generous with his time and with his recipe for a new drink, the St-Germain cocktail. The year 2016 has been a series of gut-punches. Select the best result to find their address, phone number, relatives, and public records. 21:10 EST 28 Apr 2016 In addition launching his own spirits brand, the Cooper Spirits Co., Cooper was known for hosting bartender exchange programs between New York City and San Francisco, as well as the annual Jazz Age lawn party on New York City's Governor's Island. Launched in 2007 by third-generation distiller Robert J. Cooper, St-Germain Elderflower Liqueur kickstarted an elderflower craze that would span the next decade and a half and revived a sleepy liqueur industry. The younger Mr. Cooper persisted, however, going so far as to leave the family business to pursue his dream. Cooper, who later went on to reintroduce several 'dead' liqueurs back to the market. The couple owned homes in Palm Beach and Aspen as well as their residence in California, and sold their New York City apartment located in the West Village in 2013 for $2.25million. The native New Yorker passed away Monday in Santa Barbara, Calif. His death was confirmed Thursday by the New York Times, though the cause was not known. He was an avid surfer and loved collecting esoteric wines from obscure regions. Now you can go to Whole Foods and get elderflower soft drinks., Robert J. 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Though he would ultimately settle next to the Pacific, it was Cooper's experiences in Europe that would inspire his most successful business idea. Instead, a year after its release, St-Germain was already a staple on bartenders back bars. [9] A second iteration, Fleuriste St-Germain, opened in New York City in August 2021, in collaboration with ballet dancer James Whiteside and director Laura Kim. Those who had the pleasure of meeting him noted his kind personality. The Times notes that it became so ubiquitous, some took to calling it "bartender's ketchup." So many spirits get launched, and many of the ones that fail are decent but never get the market penetration Cooper got with St-Germain. Robert Cooper is survived by his wife, Katie, and their two children William Thor and Charlotte Rose. Activates category 1 section on 'Solar' page layout (e.g., https://www.mysite.com/blog/category/dog.html). By his account, his father, Norton J. Cooper, gave him the cold shoulder when he suggested creating an elderflower liqueur like the ones he had encountered in bars in London. The brand was eventually sold to Bacardi in 2012, but Cooper wasn't content resting on his laurels. He anticipated the boom in rye whiskey by buying barrels of prime Canadian stock and then sitting on the liquid for years before releasing Lock Stock & Barrel, a 13-year-old straight rye whiskey, in 2013. Contributors control their own work and posted freely to our site. When Robert returned from London and approached his father about creating an elderflower liqueur, his father was immediately skeptical. Anticipating high sales, Cooper purchased a number of barrels of Canadian rye and aged them for 13 years before releasing Lock Stock & Barrel in 2013. He is survived by his wife, the former Kaitrin Cramm, and their two children, William and Charlotte. 13:17 EST 29 Apr 2016. Fill a Collins glass with ice. The Cooper family as a whole has been heavily involved in the spirits industry since the early 1900s when Maurice J. Cooper, a merchant of imported supplies and beverage, partnered with the He moved to Charlott The cause of his death has not yet been determined; he leaves behind a wife and two children. Subscribe now to read the latest news in your city and across Canada. Cooper was quick to credit bartenders for the success of the spirit, and rightfully so: They fell hard for St-Germain, which can elevate a mediocre sparkling wine, complement the tang of fresh citrus and blend beautifully with the botanicals of gin. Doch der Erfolg hat Robert J. Cooper, der am 25. Mr. Cooper was a scion of the family that owns Charles Jacquin et Cie, an old cordials and liqueurs house based in Philadelphia. Considered a pioneer in the cocktail world, Cooper was lauded by the liquor industry for years before he sold his uber-popular elderflower liqueur, St-Germain, to Bacardi in 2012 for an undisclosed sum. In broader terms, it helped resuscitate the dormant liqueur business. Twist the lemon peel over the drink (to express its oils), then drop it into the cocktail.makes one serving, Nutrition | Per serving: 200 calories, 0 g protein, 18 g carbohydrates, 0 g fat, 0 g saturated fat, 0 mg cholesterol, 10 mg sodium, 0 g dietary fibre, 17 g sugar. But a stunning Art Deco-style bottle, sponsorship deals with young mixologists, and clever promotion saw St Germain appear on almost every cocktail menu across the country. Robert Cooper was a businessman who built his company on humility, positive thinking, collaboration, a creative approach to problem solving. ), Now the owner of multiple D.C. bars and the president of beverage consultancy Drink Company, Brown says St-Germains success was hugely due to Coopers dogged work. Even if you thought you were too good for St-Germain, you were going to have an army coming in and demanding it., I asked Brown about my impression that the use of St-Germain has been dialed back a bit over the past few years, that there was a mild bartender backlash against its ubiquity. It was more [money] than I expected to see in a lifetime, Cooper admitted at the time. Postmedia may earn an affiliate commission from purchases made through links on this page. Robert Cooper was also a master of predicting trends and recognized an emerging excitement for rye whiskey. Mr. Cooper attributed his success in part to timing. His death was confirmed by Robyn Greene, the senior vice president for marketing and innovation at the Cooper Spirits Company, who said the cause was not immediately known. St-Germain was created by Robert Cooper, the son of Chambord inventor Norton "Sky" Cooper. #Real #Essay #DistillMyHeart #Column #Elderflower #Spirits. QuailBellMagazine.com Last month, there was "sad news in the spirits world" when it was reported by Eater.com and countless other food and beverage blogs that Robert Cooper, the founder of the wildly popular St-Germain elderflower liqueur, died suddenly at the age of 39. Even if you already have a home page, you'll need to create a new one since Solar needs a blank page to automatically pull and display your blog posts in the magazine layout. April in Santa Barbara in Kalifornien verstarb, rechtgegeben. St-Germain, packaged in a striking Art Deco bottle, landed like a thunderclap in the then-burgeoning cocktail world. Cooper Spirits sold St-Germain to spirits giant Bacardi in 2013, but Cooper continued to work with Bacardi as a brand guardian, and his company brought back several other historic spirits, including Hochstadters Slow & Low (a bottled rock and rye cocktail) and Crme Yvette, a mixed-berry liqueur. Mr. Cooper was a scion of the family that owns Charles Jacquin et Cie, an old cordials and liqueurs house based in Philadelphia. St-Germain has grown to become one of the most valuable bottles in a bartenders arsenal. He graduated from UC Santa Barbara with a bachelors degree in English and creative writing. St-Germain is an elderflower liqueur. St Germain was inspired by other elderflower liqueurs that Cooper encountered in bars in London. Launched in 2007 by third-generation distiller Robert J. Cooper, St-Germain Elderflower Liqueur kickstarted an elderflower craze that would span the next decade and a half and revived a sleepy liqueur industry. Fort Collins. Liqueurs had been a near-defunct category in the United States, but the intrigue of St-Germain inspired many drinkmakers to delve into neglected European liqueurs such as Chartreuse and various amari to see what theyd been missing. In 2012 drinks giant Bacardi came knocking and bought St Germain for an undisclosed sum. Robert J. Cooper, the creator of St-Germain, the elderflower liqueur so ubiquitous that it eventually became known as "bartender's ketchup," has died at the age of 39. That young entrepreneur was Robert J. Cooper, who sadly passed away this week at the early age of 39. Cooper was born into a family with a rich history in the spirits business, but instead of. 2023 National Post, a division of Postmedia Network Inc. All rights reserved. You can do this by clicking on "Pages" at the top, click on the "+" icon and select "Blog Page". This distilled beveragerelated article is a stub. Rob Cooper St-Germain - YouTube Bacardi Limited acquires St-Germain liqueur. You are also agreeing to our Terms of Service and Privacy Policy. Cooper, a third-generation distiller whose family lineage includes the birth of Crme Yvette and Chambord is most commonly known for creating St-Germain elderflower liqueur. It was lucky, Cooper told The New York Times. Born in South Bend, IN he was a veteran of the U.S. Navy, as a Data Systems Tech. Un Jardin a Cythere is inspired by the Greek island of Kythira. Kylian Mbappe became Paris Saint-Germain's all-time top scorer with his 201st goal for the club in their 4-2 win over Nantes in Ligue 1 on Saturday.PSG had also blown a two-goal lead in their last . He didnt fail. That company introduced the raspberry liqueur Chambord domestically and later sold it to Brown-Forman. Those who had the pleasure of meeting him noted his kind personality. Staying true to his legacy of liqueurs, he also reintroduced Crme Yvette, a berry-violet liqueur, from his family's Charles Jacquin et Cie imprint. [1] It is made using the petals of Sambucus nigra from the Savoie region in France, and each bottle is numbered with the year the petals were collected. It was Robert Cooper's passionate work that made the elderflower liqueur wildly popular. Chris Pleasance For Dailymail.com, The ultimate sign of respect: Revered Buddhist monk is mummified and covered in gold leaf to become a shrine in China, It really is last orders! Best Match Powered by Whitepages Premium AGE 70s Robert Germain Leesburg, FL Aliases Robert Thomas St Germaine Robert Thomas St Germain View Full Report Addresses By entering your email and clicking Sign Up, you're agreeing to let us send you customized marketing messages about us and our advertising partners. He said, Ill hire you back in a year when you fail, Mr. Cooper once recalled. Those who had the pleasure of meeting him noted his kind personality. Presumed owner of the real estate located at 305 Arlene Dr, Fort Collins. To print a list of all the drinks in which St-Germain appeared over the years would probably require at least the full Food section. He anticipated the boom in rye whiskey by buying barrels of prime Canadian stock and then sitting on the liquid for years before releasing Lock Stock & Barrel, a 13-year-old straight rye whiskey, in 2013. This gave Cooper an in to introduce mixologists to St-Germain, which was instantly a hit. Robert J. Cooper, the creator of St-Germain, the elderflower liqueur so ubiquitous that it eventually became known as "bartender's ketchup," has died at the age of 39. All things ebb and flow.. Cooper worked his drink on to bar menus by getting it into the hands of young, influential mixologists, and sponsoring cross-country bartender swaps at famous institutions. With St-Germain, many Americans encountered the flavour for the first time. Robert J. Cooper, whose unusual elderflower liqueur, St-Germain, introduced in 2007, was so completely embraced by the cocktail community that it became known as bartenders ketchup, died Monday in Santa Barbara. Oops. Mr. Cooper went on to return to circulation bygone bar ingredients like Creme Yvette, a berry-violet liqueur, and Hochstadters Slow & Low, a form of the common 19th century drink rock and rye. He didnt fail. That was St-Germain, a lightly sweet elderflower liqueur that launched in 2007 and then broke and spread across the drinks scene like a slow-moving tsunami. Part of HuffPost Food & Drink. Robert J. Cooper, whose unusual elderflower liqueur, St-Germain, introduced in 2007, was so completely embraced by the cocktail community that it became known as bartenders ketchup, died on Monday in Santa Barbara, Calif. He was 39. The St. Germain brand was acquired by Bacardi in 2012. In 2012, he sold St-Germain to Bacardi for what was rumored to be a seven-figure sum. Access all of our expanded, online-only, subscriber exclusive opinion writing. His legacy is one of ingenious marketing that began as his brand was introduced in 2007 and quickly picked up speed in the cocktails and spirits circles. A mix of the liqueur, champagne and sparkling water garnished with a lemon twist, its being raised by tipplers around the world to toast a force in the cocktail and spirits world and his most famous creation. As such, he was hesitant to allow Robert to use their companys resources to produce the spirit. And St-Germain served as the rising tide that lifted all bottles: Theres little doubt that its popularity helped escort older, obscure liqueurs back into the glass. The area, which contains the iconic Luxembourg Gardens and a multitude of art galleries, was once home to creative greats like cubist painter Pablo Picasso, poet Charles Baudelaire, and novelist Ernest Hemingway. This practice allows producers to ensure that the elderflower blossoms are only just beginning to open, meaning the aromas and flavors of the buds will be at their most prominent. I really cant even think of a modifier in my era that had more influence, says Brown, who well remembers the impact of the liqueur in his bars. Sad news for the spirits world today: The creator of the wildly popular St. Germain elderflower liqueur, Robert J. Cooper, died Monday at the age of 39 in Santa Monica, Calif.,according to the New York Times. Cooper launched St. Germain, packaged in a distinctive Art Deco-style bottle, in 2007 and it found near-instant success. The Cooper family as a whole has been heavily involved in the spirits industry since the early. If success in the competitive world of spirits marketing is a cocktail, its 1 ounce product, 2 ounces elbow grease. Founded byChristine Sloan Stoddard. Nachdem der Likr 2007 erstmals der ffenlichkeit vorgestellte wurde hat St-Germain in den Folgejahren einige Goldmedaillen eingeheimst und war in der Barszene allgegenwrtig. St-Germain The native New Yorker passed away Monday in. View Details. By his account, his father, Norton J. Cooper, gave him the cold shoulder when he suggested creating an elderflower liqueur like the ones he had encountered in bars in London. This advertisement has not loaded yet, but your article continues below. (His older brother John, also independently, brought the popular ginger liqueur Domaine de Canton to market.) According to " A Dark Muse ," this is the first confirmed mention of Saint Germain, who was kicked out of England after his release. When the news of spirits industry visionary Robert J. Cooper broke, the cocktail community bowed its collective heads. The cause of death is unknown. Nearly a decade ago, as the cocktail renaissance was gaining steam, a lot of drinks started developing a particular flavour note. A vague, anti-drag bill in Tennessee has bar and restaurant owners worried for their future, By submitting your email, you agree to our, Creator of St. Germain Elderflower Liqueur Dead at39. Cooper, whose family owns Charles Jacquin et Cie, a Philadelphia-based spirits distiller and producer founded in 1884, left his family business to pursue the creation of St-Germain, an idea dismissed by his father, Norton J. Cooper. [7] In 2013, the company was sold to Bacardi, and Robert Cooper agreed to work with Bacardi as a "brand guardian" and spokesperson. [5] . Paul W St Germain, age 54. Back in 2007, Cooper launched St. Germain, packaged in a distinctive Art Deco-style bottle which found instant success. It wouldnt have sold itself. After all, if youre a chef, do you want to build your reputation on your use of ketchup? While St Germain was named by the likes of the Times as one of the most influential drinks of the decade, it also helped to reintroduce enthusiasm in liqueurs to the cocktail market. 365 Bloor Street East, Toronto, Ontario, M4W 3L4. Mr. Cooper proved to be a savvy marketer. The cause of his death is so far unknown. Brown disagrees: Cooper worked incredibly hard, he says, and would have been successful regardless. His loss is being widely grieved in the bartending and cocktail world. Sign up to receive the daily top stories from the National Post, a division of Postmedia Network Inc. A welcome email is on its way. He curried favor with influential young mixologists, sponsored cross-country bartender exchanges in which New York bartenders would guest-bartend at San Francisco bars, and vice versa, hired prominent bartenders as brand ambassadors and held an annual Jazz Age lawn party on Governors Island. We ask you to keep your comments relevant and respectful. The sudden death of the St-Germain founder was confirmed by Robyn Greene, senior vice president at family-owned business, the Cooper Spirits Company, in a statement to the New York Times. Activates category 3 section on 'Solar' page layout (e.g., https://www.mysite.com/blog/category/bird.html). Something went wrong. In broader terms, it helped resuscitate the dormant liqueur business. We've received your submission. Activates category 2 section on 'Solar' page layout (e.g., https://www.mysite.com/blog/category/cat.html). We apologize, but this video has failed to load. The flowers are all picked in the mornings, when temperatures are at their lowest. It pairs well with almost every spirit, making it incredibly versatile behind the bar. The Art Deco-esque appearance of the bottle also serves as a nod to the bustling Parisian quarter the brand hopes to provide an experience reminiscent of the Roaring Twenties, when Saint-Germain-des-Prs was at its creative peak. Each year when the flowers blossom in late May, farmers spend roughly three to four weeks gathering the blooms that will be used to produce the liqueur. St-Germain was created by distiller Robert Cooper, son of Norton Cooper, the owner of Charles Jacquin et Cie, after trying an elderflower-based cocktail at a London bar in 2001. We have enabled email notificationsyou will now receive an email if you receive a reply to your comment, there is an update to a comment thread you follow or if a user you follow comments. Robert J. Cooper launched the popular spirit back in 2007. Cooper grew up on the east coast before crossing the country to attend college at the University of California Santa Barbara where he graduated with a degree in English with creative writing. Please try again, Derek Brown met Cooper when they sat next to each other at the Beverage Alcohol Resource (BAR) Educational Program nearly 10 years ago. 2023 NYP Holdings, Inc. 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